* Percent Daily Values are based on a 2000 calorie diet.
Pre-heat the oven to 400°F
Mix ALL ingredients in a bowl
Place a lightly greased sheet of parchment paper on a large baking sheet, and spoon the mixture onto it
Cover with another piece of parchment paper (again lightly greased) and using a rolling pin, roll out to about 1/8 inch thick, keep it as even as possible.
Remove the top parchment layer, and check the edges, if they look too thin, take a knife, cut them away and add them to other thinner areas... reapply the top parchment and re-roll as required.
Remove the top parchment layer and bake in the oven for around 15 minutes, check the center, you are looking for it to no longer be soft. DO NOT let the edges get brown.
Allow it to cool and then cut into pieces with a pizza cutter
As with most recipes, you can add or change spices and flavorings to suit. We like a little lime sometimes, other times a couple of tsps of garlic powder. So get adventurous and let us know what you find! Try it with our Avocado Dip
Hi, I’m originally from the United Kingdom, but now living in Florida. I’m husband, to my wonderful wife Margie and the father of 4 great kids, all teenagers, and yes I still say great! I’m a Reiki Master, hold a 2nd degree black belt in Aikido, and have 17 years experience in the IT/Finance industry working for a large multi-national bank. Over that time, I've worked with some very experienced people to come up with a robust and a very different approach to the way of family budgeting. The transformation has had such a huge impact on our lives, it's left me with the passion to share this approach with as many people as I am able. I find helping others gain a healthy control over their financial lives to be fulfilling and rewarding.
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